Cinnamon and Type 2 Diabetes

1999 Study Signals Help for Depression
A Call for Trans-Fats Labeling
A Handful of Nuts a Day for Good Health
A Handful of Walnuts for a Healthier Heart!
A Healthy Plan for Gaining Weight
A Healthy Weight Can Maximize Your Years of Life
A Primer on Fad Diets
A Vegetarian Diet Can Be Healthy and Taste Good Too!
A Wheat-Free Diet
Add Color to Your Diet
AHA Warns Against High Protein Diets
American Ginseng - Can it Lower Your Blood Sugar
Americans' Health Has Improved Over the Past 50 Years
Americans Urged to Exercise 1-Hour Daily
Americans' Views on the Use and Regulation of Supplements
An Introduction to Ayurvedic Nutrition
An Optimal Diet for Preventing Heart Disease
Antibiotic-Resistant Bacteria Found in Meat
Antioxidants and Lipid Lowering Drugs
Be Heart Healthy: The AHA Releases New Dietary Guidelines
Berries Offer Health Benefits!
Calcium and Dairy May Increase the Risk of Prostate Cancer
Can Eating Fish Lower the Risk of Heart Disease in Women?
Can Kava Kava Products Cause Liver Damage?
Chinese Dietary Principles for Optimal Health
Choose Whole Grains for Health
Cinnamon Adds Spice to Research in the Management of Type 2 Diabetes
Comparing Multivitamin and Mineral Supplements
Complementary Therapies and Menopausal Symptoms
Could Megadoses of Vitamin C Be Harmful?
Could You Be at Risk for Vitamin B12 Deficiency?
Criticism and Controversy Over New Rules for Genetically Engineered Foods
Cutting the Risk of Diabetes with Diet and Exercise
Debate on St. John's Wort Continues
Dietary Guidelines for Americans in the 21st Century
Drink Up for Good Health!
Drinking Tea May Help the Heart
Drug and Supplement Interactions
Eating Disorders in Youth - Striving to Be Thin
Exploring Women's Use of Healthcare
FDA Alerts Americans of Possible Danger of Herbal Supplements that May Contain Aristolochic Acid
FDA Investigates Potential Carcinogen in Food
FDA Launches Websites Dedicated to Diabetes
Functional Foods – Super Nutrition or Marketing Hype?
Get Moving 60 Minutes a Day for Good Health
Get Moving: Hypertension and Exercise
Go Nuts: Keeping Heart Healthy
Good News for Infant Soy Formulas: Safe Over the Long-Term
Grapefruit Juice and Lipitor
Healthy Lifestyle Reduces the Risk of Type 2 Diabetes
Herbal Medications: Guidelines for Use Before Surgery
Holiday Weight Gain – Evidence is Slimmer Than Thought
How to Vacation without Adding Baggage…Weight!
How to Vacation without Adding Baggage…Weight!
Hypertension in the United States: Could You Be At risk?
Hyperthyroidism and Hypothyroidism: Endocrine Disorders of the Thyroid Gland
Introducing the AMDRs for Healthy Diets
Its SOY Good for Your Heart!
Its Tea Time…for Your Bones
Legumes for a Healthy Heart
Make a Way to Eat Five a Day!
Making Simple Diet Changes May Help Reduce Gout
Making Smart Choices at Fast Food
Mandatory Labeling of Trans-Fats
March Is National Nutrition Month
Mediterranean Diet Pyramid Turns 10
Moderate, Regular Alcohol May Lower Heart Attack Risk
Moderation in Eating the Right Types of Fat
National Nutrition Summit 2000 - Planning for the 21st Century
NCEP Cholesterol Guidelines 2001
New Diet and Exercise Guidelines
New RDAs for Vitamin C, Vitamin E and Selenium
Now Getting Your Apple a Day is Easier than Ever
Nutrient Info at Your Fingertips
Nutrition and Cancer Treatment
Nutrition and the Kidneys: Kidney Disease and Renal Diets
Nutrition and the Kidneys: The Predialysis Diet for Early Stage Kidney Disease
Nutrition and the Kidneys: The Renal Diet for Patients on Dialysis
Nutritional Deficiencies Seen with Milk Alternatives
Obesity Epidemic Escalates in Children
Obesity Epidemic Escalates: 6% Increase from 1998 to 1999
Okinawan Lifestyle Offers Keys to Healthy Aging
Public Health Efforts to Heal the Community
Reduce Your Risk of Type 2 Diabetes
Screen Early for Heart Disease: Prevention is the Priority
Screening for "Pre-Diabetes"
Serve Up Fruits and Veggies for Heart Health
Snacking Your Way to Lower Cholesterol
Sodium in the Diet
Soy and Oats to Lower Cholesterol
Spread Your Way to Lower Cholesterol
Start Today for a Healthy Tomorrow
Stricter Rules Proposed for National Organic Food Standards
Survey Says: Doctors Want More Training on Childhood Obesity
Take Heart – There May Be Help for People with Heart Disease
The Bottled Water Craze
The Building Blocks of Good Nutrition: The USDA Food Guide Pyramid
The DASH Diet Can Help Lower High Blood Pressure
The Debate Continues on Dietary Supplements Containing Ephedra
The High Cost of Smoking - On Society
The Link Between Diet and Cancer
The Power of Peanut Butter
The Power of Pomegranates
The Pritikin Diet: Low Fat, High Carbohydrate and Still Popular
The Whole Foods Approach to Diet and Nutrition
Thumbs-Up for Complementary Care
Times Have Changed: Introducing the DRI's
Tips for Parents - Getting Your Kids to Eat Well
U.S. Obesity Rates Reach Alarming Levels
Using Diet to Help Control High Triglycerides
Vegan Diet Improves Symptoms of RA
Vegetarian Diet Goes Mainstream
Vitamin A May Increase the Risk of Hip Fractures
Watermelon: Refreshing and Nutritious!
What's Hip? Study Shows Promise in Reducing Hip Fracture Risk

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